Ionized water has to, obviously, go through the stomach after we drink it.  With hydrochloric acid, or gastric juices in the stomach, my question with this series of experiments was “Which Ionizer will produce more stable, drinkable, thoroughly ionized water?”

You do not drink the highest levels of ionized water. The best pH levels for drinking are between 9.0 and 9.5. The reason for this is that the digestive system will best accept and benefit from ionized water in this narrow range. In the following experiments I took the water ionizers which produce the best, most efficiently ionized water at pH level 9.5 and simulated what would happen to that water in the process of passing through the stomach and entering the upper intestines [where a pH most desirable for this section of intestine is 8.8].

The way I conducted this experiment, was to measure the pH and ORP at level 3 (for the Enagic it is called “Kangen water 9.5”) of each of these water ionizers.  Then I added drops of vinegar to the ionized water [to simulate the water passing through the stomach and lightly coming into contact with stomach acid]. My goal with the experiment was to see which ionizer could come as close to the 8.8 pH value that is ideal for the upper intestines while at the same time maintaining a high negative ORP [anti-oxidant] value.

On the first chart below you can see I started out with one drop of vinegar added.  After that I added two more drops (see second chart).

All the videos are located below with the charts along with my analysis and conclusions following.

Adding One Drop of Apple Cider Vinegar

Adding Two More Drops of Apple Cider Vinegar

Analysis and Conclusions

Enagic Water Ionizer: The Enagic water ionizer was tricky to work with because it wanted to produce stronger levels of pH than I felt was good for a person to consume.  However, whenever I produced lower, more acceptable drinking levels of pH with the Enagic water ionizer, it was also accompanied by what I felt was too low of a strength of water ionization (ie., the ORP was too weak).  When using those weak settings, the results of adding drops of vinegar were very poor.  The only time I could get decent results with the Enagic water ionizer was when I used a slower flow rate.  The problem with this was the pH came out so high that in my opinion the ionized water was too high for drinking.

Tyent Water Ionizer: The Tyent water ionizer had excellent results when I added one drop of apple cider vinegar.  However, by the time it had been sitting there for a few minutes, the ORP was showing signs of instability.  When I added two more drops of vinegar, it went to a very low ORP.

Athena Water Ionizer: The Athena water ionizer had excellent results.  It retained its excellent ORP even after adding the two extra drops of vinegar.

It’s difficult to draw conclusions from one test, but I have to say that I am once again very pleased with the result of the Athena water ionizer.  I will definitely be doing more testing in the future though as I really was expecting the Enagic and the Tyent water ionizers to do better in this water ionizer comparison test.

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER! Give yourself and your family the gift of health this year!

Wishing You Water Wellness!
Sincerely,
Cathie LoGrasso

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE [692-5525]

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This is an article which will both show you the role of water ionizers in good digestion and its relation to each organ in the GI [gastro-intestinal] tract, or digestive system. [don’t worry, it’s written in lay-men’s terms].

What is the Gastro-Intestinal Tract?

The GI tract can be considered to be all of the organs involved with eating and elimination. The GI tract releases hormones to help signal the release of the proper enzymes.

PH is a key factor in knowing which hormones to activate.

Food needs enzymes to assist in proper digestion, and without enzymes functioning properly digestion would be sluggish, causing many health problems to arise. Hormones associated with enzymes can sense the pH in each organ and if the pH is right for the enzyme that hormone controls, the enzymes are signaled to become active and do their job properly.

Stomach

The stomach is the only organ in the entire digestive system that requires a low acid pH level in order to do its job, and it produces it all by itself by injecting HCL, or hydrochloric acid, into the stomach as food arrives.

The stomach is an interesting and unique organ. When dormant you will find only a tiny bit of acid in it, but when digestion is stimulated gastric acid, containing mostly HCL, is produced on demand to handle the load. HCL’s pH is 1-1.5.

• Organisms in the food are likely to be killed by the low acid of the stomach juices. This makes it part of the body’s immune system.
• The acid itself doesn’t break down the food, but rather the low pH environment is conductive to the enzymes doing their job to break down of the protein walls.

Does Alkaline Ionized water upset the HCL balance in the stomach?

No. HCL is a strong acid, creating a low acid pH in the stomach during digestion, but unless you’re actively eating, there isn’t much of it [or much need for it] in the stomach. Water, by itself, does not trigger the production of HCL or digestion, so is allowed to pass through the stomach quickly and undigested. [see video] without upsetting the overall pH balance of the stomach.

Duodenum

The duodenum is the top portion of the small intestine, just below the stomach, and it is significant in the digestion process.  The duodenum injects bicarbonate and other buffering “juices” in order to raise the pH to its preferred level of 8.8, which is very alkaline.

The duodenum likes this high alkaline pH, because it  is more suitable for digesting fats [which come into the duodenum undigested]

Note: the best time to take your fat-soluble vitamins [A, D, E, Omega 3 fatty acids, etc.] is with a meal containing fat. This way the combination of food is not interfering with efficient digestion.

I did some testing of ionized water, trying to simulate the water passing through the stomach and into the duodenum. The following three videos and chart not only show this testing in full, but also give good insights into how digestion works in general and also how pH affects each major organ of the digestive system.

Adding 3 drops Apple Cider Vinegar to Ionized Water to Simulate the Ionized Water Passing Through the Stomach

Small Intestine

Maintaining an alkaline balance in the intestines can make a great contribution to a person’s colon health as well as their overall health an well-being.

The small intestine is significant in the absorption of nutrients from the food. The mucosa of the small intestine is about 8.5 pH. All the way along the intestines, more enzymes are added and more food is absorbed until, by the time the chyme, digested food, reaches the large intestine, 95% of the nutrients should have been absorbed. The nutrients go into the blood, then straight to the liver for filtering before entering the regular circulatory system. Ionized water is very beneficial in the small intestine for many reasons.

• It assists the small intestines to maintain a healthy 8.5 pH so as to inhibit the growth of parasites, funguses, and other undesirable microorganisms. Parasites going unchecked are often a large contributor to mal-nourishment and weight-management problems.
• Proper pH stimulates proper enzymes to digest whatever food hasn’t been broken down thoroughly enough by now.

Ionized water, being absorbed at this point in the GI tract, is healthy for you in many ways.

The anti-oxidants will go to the liver and help to detoxify and anti-oxidize it [then will go to the rest of the cells in the body to do the same]. Also, the micro-clustered water will enable better absorption of water into the body and so keep the body hydrated better. This will put less demand on the large intestine for water, and so will help stools be softer, bigger, and move faster through the colon.

The Large Intestine

In the large intestine the main job is the absorption of water into the body, production of B and K vitamins, absorption of a few more nutrients, and then quickly eliminating the waste.

A good, healthy, alkaline pH level in the large intestine helps to inhibit the growth of bad-bacteria and maintain the proper balance of good bacteria [intestinal flora].

Note: Insufficient water or oil in the diet or insufficient intestinal flora “good bacteria” can cause the stool to be hard, sticky and trapped in the walls of the large intestine.

If we don’t eliminate properly, we reabsorb toxins into our bodies from our bowels. Alkaline ionized water helps to promote good elimination through the colon. See the video, below,showing several short clips of colonoscopies done by Dr. Shinya. Dr. Shinya is the inventor of the colonoscopy and has learned many good tips for keeping a healthy GI tract. Also, see his advice below the video.

Dr Hiromi Shinya — Colon therapy

Dr. Shinya’s Diet Advice

In addition to drinking plenty of good water, Dr. Shinya advises you develop eating habits that are good for your colon and GI Tract health. He also advocates daily exercise, rest/sleep, and being stress-free. The following is the “Good Eating Habits” advice from Dr. Shinya’s  website.

Good Eating Habits: 90% fruits and vegetables and 10% protein. Dr. Shinya’s points for good eating are:

• Eat unpurified grains or cereals.
• Eat more vegetables.
• More seafood, less meat.
• Eat raw foods.
• Do not eat oxidized foods. [i.e., over-cooked, hydrogenated, or spoiled]
• Eat fermented foods.
• Avoid milk and milk products.
• Take Vitamins and Minerals
• Be disciplined with the food you eat.

How else can you take causative action to improve digestion?

• Drink ionized water: Drinking alkaline ionized water will help establish and maintain a healthy, necessarily slightly-alkaline, balance of pH in the GI tract as described above.
• Combine foods properly. Try to not mix sugary foods, refined carbohydrates or refined starches with meals.
• Avoid junk food. This just gives you empty calories, taxes your digestive system, toxifies the liver and other organs of digestion, slows down digestion, and can contribute to mal-nourishment and obesity.
• Eat unsaturated fats [cold-pressed oils for salads and olive oil for cooking] rather than trans fats and saturated fats. Good fats help to supply you with quick energy and make you feel satisfied, so as to have fewer cravings for sweets or food in general. Your body needs fatty acids, but only the good ones. Bad fats contribute to hunger, over-eating, mal-nutrition, heart disease, and many other ailments.
• Don’t overeat. This triggers insulin, which interferes with your body’s sugar/energy balance and so makes you feel more tired [and hungry] later.
• Stress can lead to poor digestion and an overly acidic body. Therefore, it is suggested that you adopt a healthy, stress-free, lifestyle. Stress-free doesn’t imply “action-free” or a lethargic existence. Quite the contrary. The more productive and purposeful a person is, often the less stress they usually experience.
• Move your body frequently and periodically exert yourself, so as to keep your muscles toned, use up your calories, improve circulation and improve digestion.
• Lose weight if you need to. Overweight people demand more calories, get hungrier, and so tend to eat more. The more you eat, the more difficult it is for your digestive system to function properly. Statistically, people who consume fewer calories live longer and healthier lives.

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER! Give yourself and your family the gift of health this year!

Wishing You Water Wellness!
Sincerely,
Cathie LoGrasso

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE [692-5525]

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Are there any long-term concerns about drinking ionized water?

In Japan and Korea, about 15% or so of the population has been drinking ionized water for over 30 years…some even longer. Many hospitals in both Japan and Korea use water ionizers for both its alkalizing/anti-oxidizing properties for drinking and for its acid properties in healing skin sores.

Innumerable tests have been done on mice, rats, chickens, etc., and in almost every instance there were good results noted and no negative results have ever been able to be replicated. There have been no substantiated incidents of negative long-term effects of people drinking ionized water.

I have personally known people who are cancer-free today primarily because of ionized water. My family and extended family are so much healthier because of ionized water! Over the years I have had hundreds of customers who either have written to me or spoken with me on the phone and told me their stories of how water ionizers have help them and their families so much.

Water ionizers have a bona fide and rightful, life-long place in any family’s healthy home.

As a long-time educator [I was a teacher/principal for over 24 years], I am very interested in educating people [and giving people the straight scoop] about water ionizers. I will not allow myself to sell a product that could do harm or isn’t tested thoroughly enough for safety. I also personally, have been drinking ionized water for over 16 years, along with my family and extended family. I can safely say that I am healthier today, at age 59, than when I started drinking it at age 43! The reason I am selling water ionizers today is because a water ionizer is the one, single, best, health product I have ever purchased. So after retiring from teaching I decided to pursue this passion.

Are there negative reports about ionized water?

There are going to be people who will, no matter what it is that you are advocating, will advocate against it. In every case, when I’ve come across a report I have given it my full attention. One chemist was warning people that ionized water could upset the balance in your colon. It seemed like a silly warning, especially in light of all the colonoscopy work that Dr. Shinya has done to show the great things ionized water does for all of his thousands of patients’ colons [Dr. Shinya is the inventor of the colonoscopy]. But even though the claim seemed silly, I still checked it out on myself.

Just a few months ago my husband and I had comprehensive stool analyses [which showed a perfect supply of good bacteria, zero bad bacteria, zero parasites, and good results in every other way.]

Not only do we feel healthier than ever, but the blood, stool and urine tests my husband and I have done [after drinking ionized water for over 16 years] are showing this as well!

Another health-reporter was worrying people about long-term use [he said short-term use for detoxing was good but not long term...however didn’t specify his reasons]. He hinted at the stomach/colon, and possibly “leaky-gut”, but was elusive [I think he just wanted to sell his newly imported water filters]. So, just last month I had a urinalysis [along with test for leaky-gut] and the comprehensive report showed that all levels for everything tested were perfect. In addition my heart rate and blood pressure were so good the nurse made a comment about how envious she was.

It’s interesting that none of the “authorities” that I’ve run across who have advocated against water ionization have ever actually tried it.

Their reports are obviously flawed in such a way as to show they haven’t much knowledge about water ionizers either. Many health authorities or scientists who HAVE fully checked out water ionizers have concurred with what I know from experience, that the health benefits possible are quite bona fide and even amazing. Here’s a question/answer report of an interview with Ray Kurzweil [inventor/scientist] who did in fact check out water ionizers top to bottom and highly advocates them. http://alkalinewaterplus.info/blog/uploaded/Ray_Kurzweil_Q_A.pdf

By the way, the chemist, mentioned above, is an interesting character. He seems to hate everything natural. But he definitely has an agenda, and a great article exposing his agenda can be found here: http://www.canlyme.com/quackwatch.html .

How do vitamins fit in with water ionizers?

Another benefit: Since I’ve been drinking ionized water, my intake of vitamins and minerals have lowered. I take a normal amount of vitamins today, but took a greater than normal amount 20 years ago…because I wasn’t as healthy then as I am today. Last year my husband and I had our blood fully analyzed and, just as we knew it would, every level of dozens of things the test covered was perfect.

Medical Uses for Water Ionizers:

There is one particular water ionizer that claims to be the only one suitable for medical uses [such as if a person has cancer or some other condition they are worried about]. This is bogus and absolutely, completely, 100% untrue. The actual fact of the matter is that it is a sales pitch and it is in my opinion bordering on fraud.

Water ionizers, in general, have been approved for manufacturing in 1965 by the Japanese Ministry of Health and Welfare as medical equipment to produce medical substances.

In Japan, Korea, and Taiwan, water ionizers are considered as medical devices, but also as water treatment devices. In the U.S., water ionizers are not considered medical devices, and it could be risky for a company to market them as such. Enagic gets away with their marketing, because mostly these claims are being made person to person or in closed group settings. However it is a risky thing to do, and could put the company out of business or at least cause some damage in the way of fines. Several years ago, when I started hearing the claims by Enagic dealers, I decided to find out for myself. I was perfectly willing to switch companies if the Enagic was better. I just wanted to know. I cannot tell you how many times I have tested and retested [and retested and retested] their water ionizer against the other two top water ionizers, the Athena and Tyent water ionizers, as well as other water ionizers, and other than an occasional higher pH [for cleaning water…too high to drink] and a higher flow-rate [which in my opinion is not a good thing…because the filtration suffers when the flow-rate is too fast] the Athena is better. The Tyent is probably tied…but the warranty is better with the Tyent and so is the price.

For long-term use, when is it best to consume ionized water?

It is best to consume ionized water away from mealtimes if your meal contains meat. Some also suggest to not drink it while taking medications [vitamins are fine though]. A good rule of thumb is for 20 min. before and 20 min. after meals or taking medications, drink little or no alkaline water. If you like to drink water with meals containing meat, then I suggest you squeeze a slice of lemon into your ionized water and you’ll change the pH of it to acidic or just drink filtered water. The reason for this is that during the initial phases of digestion your stomach needs to maintain a more acidic environment [in particular if your meal contains meat].

How do You Know You’re Getting the Best Quality of Water Ionizer?

One way is to compare the water ionizer’s ORP per Unit of PH: Not all ionizers will give a good ORP at lower pH levels, such as at pH settings of 8 or 8.5. That’s why I’ve done extensive testing of both the pH and ORP of all of the leading water ionizers. I have also tested ionizers in a variety of different locations, so I could get an idea of how source water affects the ORP at the various pH levels.

Why Would People Need the Lower PH Settings of 8 or 8.5?

People whose diets are mostly fruits and vegetables are probably more naturally alkaline and may need to set their ionizers to give them pH levels of about 8 or 8.5. Also, depending on the pH level of your incoming water, some water comes in at already a 8 – 9 pH. In this case, the ionizing of water is still very beneficial, because ORP [oxidation reduction potential, or antioxidant value of the water] delivers over 50% of the health benefits from water ionization.

People whose diets are fairly typical of US, with several trips to a fast food restaurant per week and/or more than 40% of food intake [visually] is from meat and grains will probably be more acidic and need higher pH settings for their ionized water, such as a pH of 9 or 10.

Which are the Best Water Ionizers?

It probably depends a little on your source water [where you live], but I’ll give you a very brief summary of what I’ve found to be the best water ionizers.

Medium-Hardness Water Areas: The best ionizer I’ve found for giving high ORP per unit of pH in medium-hardness water areas is the Athena water Ionizer [and also its under-sink equivalent, the Delphi]. The Tyent is also good, as well as the Enagic, Miracle Max or VS70, in that order, although these perform better at the higher [too high to drink] pH settings and do not get as good ORP per unit of pH in the lower pH settings. The Enagic is not good at getting lower PH levels when the source water is too alkaline to begin with. You can do it, by increasing the flow-rate and reducing the power-setting, but then the ORP is not good.

Soft Water Areas: The ionizer needs to work harder in soft water areas to bring the pH level up. Some water ionizers are more suited to this. The best ionizer I’ve found for giving high pH and ORP in extreme soft water areas [such as BC, Canada, or Washington state] is the Chanson Miracle Max or VS 70 water ionizers. The Athena or Delphi water ionizers are good if you set the pH-Boosting setting up to the highest level, and add a mineral filter to one of the filter ports. In this case you will get fantastic ORP per unit of pH in soft water areas, better than the Miracle Max, however you may not be able to get much higher than an alkaline value of 9.5 or 10 pH or much lower than an acidic potential of 4 or 5 pH [for cleaning purposes]. The Tyent and Enagic water ionizers are great too, probably equal to the Athena for drinking pH-levels, if you add a Remineralizer. In all cases, if you have extremely soft water [either because you have reverse osmosis or if you live in an extreme soft-water area, I recommend using a Remineralizer for the best results. With the addition of a Remineralizer or two, you can boost your incoming hardness to any desired amount.

Very Hard Water Areas: In very hard water areas, such as Arizona or Vegas, or in the case of very hard well-water, it is difficult to use any water ionizer to its full potential unless you do something to fix your source water first. For instance, you may be able to get decent drinking water, but may not be able to get any acid water lower than a pH of 5 or 6. The best results would come from reducing your source water to medium-hardness levels before ionizing it. I have had very good reports from people who have used the Reverse-Osmosis-Remineralizer-System to treat their water prior to ionization. The only down-side to this is the amount of water you are likely to be able to use at any given moment is about 1 ½ gallons. After that, you will need to wait about a half hour before you can pour more. The second-best fix for water that is extremely hard is the Spartan Ionizer Shield. I have several very good reports from happy customers about this product. The Spartan Ionizer Shield pre-filtration system doesn’t reduce your water flow or quantity, and it cuts the hardness in about half. If you use a whole-house softener [which uses sodium or potassium] the Spartan Ionizer Shield wouldn’t be the right product, though. The only effective filtration for sodium or potasium is reverse osmosis.

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER! Give yourself and your family the gift of health this year!

Wishing You Water Wellness!
Sincerely,
Cathie LoGrasso

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE [692-5525]

Or call my [Cathie's] CELL: 314-452-9560

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What is UL?

UL stands for Underwriters’ Laboratories. This is a privately owned company that specializes in safety and quality inspections. They were established in 1894 and do many different kinds of tests on each one of the products that they certify. Their mission statement includes promoting safety and preventing loss of life and property. They are actually contracted by home insurance companies with the idea to help prevent fires in the home.

Why Should Your Water Ionizer Have a UL Certification?

Well, if you think about it, your water ionizer is a breeding ground for disaster if it is not properly made. Water is a conductive material. Metal is also conductive and then you add electricity into the mix. And the water ionizer has to be able to safely produce alkaline water without harming you or the machine.

I would say that warrants a thorough safety inspection and testing to make sure that it is a reliable and not potentially hazardous machine!

So, with a UL certification you can rest assured that your water ionizer was tested and tested again to make sure that it is safe and there isn’t any loss of property or danger to you as the customer. And be able to enjoy your alkaline water without worry.

And we are proud to say, at Alkaline Water Plus, that all of the water ionizers we sell are UL certified!

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER! Give yourself and your family the gift of health this year!

Wishing You Water Wellness!
Sincerely,
Cathie LoGrasso

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE [692-5525]

Or call my [Cathie's] CELL: 314-452-9560
WE ARE OPEN FROM 8am TO 10pm CENTRAL TIME [7 DAYS PER WEEK!]
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I often get questions asking if heating or cooling ionized water from one of our water ionizers will change it.  I have tested the effects of heating & cooling ionized water many times before, but recently have discovered the importance of protecting the ionized water from the air. Exposing ionized water to the air causes it to lose its antioxidant valur at a much faster pace. Today I’m trying to find out more about what happens when you heat or cool ionized water.

Because I already know from many tests done in the past that exposing ionized water to air decreases the ORP, I did my best to eliminate the air variable in order to have a more accurate test.

Note: PH and ORP meters cannot take such extremes in temperature, so I had to let the containers holding the frozen and boiling water sit in room temperature long enough to be able to test it.

Results

Conclusions

• Boiling ionized water does significantly decrease its health value. It will take the negative ORP [anti-oxidant value] out of the water and will even reduce the pH somewhat. [However, even after being boiled, ionized water is still far better than tap water, un-ionized.]
• Freezing ionized water does not, by itself, reduce its health value very much. As long as you take precautions to not expose the ionized water to air, your frozen ionized water should be good.
• Warming your ionized water does not seem to reduce the health value much [unless you bring it to a high temperature]. Note: In our experiment, we brought it up to 108 degrees.
• Adding ice [especially if the ice was made of ionized water] doesn’t decrease its health value.

Suggestions Based on the Test Results

After evaluating the results of these tests, I can safely say that it’s fine to warm your ionized water slightly or to add ice to it. Boiling your ionized water for drinking it is for the most part not suggested.

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER! Give yourself and your family the gift of health this year!

Wishing You Water Wellness!
Sincerely,
Cathie LoGrasso

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE [692-5525]

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Hypothesis

Conclusion

So, it looks like the smaller bottle was more accurate than the larger bottle of pH reagent drops. However, the larger bottle was not too far off. I noticed while doing this test that the color chart that comes with the bigger bottle was slightly different than the color chart that comes with the smaller bottle. The color that the water turned was about the same color with both bottles of pH reagent drops. It is misleading though the slight color differences in the charts. The color chart for the smaller bottle of pH reagent drops is definitely more accurate.

Chemical makeup of pH Reagent Drops:

Ethanol- This is another name for alcohol. It is found in alcoholic beverages and is used as a fuel and also as a solvent. In this case, pH reagent drops, it is used as a solvent.

Phenolphtalein- This is a chemical compound made up of carbon, hydrogen, and oxygen. It does not dissolve in water but will dissolve in alcohols. This compound when mixed in strongly acidic solutions turns orange. When it is mixed in acid or near neutral solutions it is colorless. When mixed in basic solutions it turns pink or fuchsia. When it is mixed in strongly basic solutions it is colorless.

Methyl Red- This is an indicator dye that turns red in acidic solutions. It is red below pH 4.4, yellow in pH above 6.2, and orange between 4.4 and 6.2 pH.

Bromothymol Blue- This is another indicator for weak acids and bases. It is yellow below 6.0 pH, blue above 7.6 pH, and green between 6.0 and 7.6 pH.

Note: Do not drink this solution or get in your eyes or on your skin. This solution is combustible so keep away from heat, flames, or fire.

pH Testing Paper

As you can deduce, the mixture of these three color indicators which change with the different pH levels is what causes the pH reagent drops to have their different colors. That is what the handy color chart that comes with the pH reagent drops is for, so you don’t have to figure out what color it should be based on the color indicators used.

The pH testing paper, on the other hand, probably only uses one of the above chemical pH indicators. My best guess is that it uses bromothymol blue because it goes from yellow to shades of green to shades of blue. The reason why you wouldn’t use the pH test paper for testing your water is because it only tests from a pH of 5.5 to 8.0. So above and below those pH levels it would not be able to accurately test the water. This is great, however, for testing saliva because it’s right in the range that the saliva should be. It also allows for a more precise color chart.

pH Meter

Some people wonder if they should get a pH meter or just rely on the drops. PH meters are usually as reliable as pH reagent drops, but they are expensive and require extra work to keep them calibrated and clean. As long as the pH drops are stored in room temperature and out of direct sunlight, they should be accurate for at least 2 years.

Definitions

Reagent:

-a substance or compound that is added to a system in order to bring about a chemical reaction or is added to see if a reaction occurs-wikipedia

-a substance that, because of the reactions it causes, is used in analysis and synthesis-dictionary.com

This video is included to demonstrate how cabbage juice can be used as a pH indicator. This is a great home-experiment that anyone could do.

pH:

-This stands for potential Hydrogen. This is the ability to attract hydrogen ions. Acidic molecules have a low ability to attract hydrogen ions and alkaline has a high ability to attract hydrogen ions. But in laments terms it is the measurement of acid or alkaline. Zero is very acidic, seven is neutral, and fourteen is very alkaline. Also this system of measurement is logarithmic, meaning that a pH of 6 is 10 times more acidic than 7(neutral) and a pH of 8 is 10 times more alkaline than 7.

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER! Give yourself and your family the gift of health this year!

Wishing You Water Wellness!
Sincerely,
Cathie LoGrasso

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE [692-5525]

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Today we are doing a taste test between the Enagic SD501 water ionizer, the Athena water ionizer, the Tyent 7070 Turbo water ionizer and St Louis tap water.

We are testing with three different people.  They will be blind folded so as to eliminate any bias each one might have toward a particular water source.

We are going to show you each video as we go along for the sake of full disclosure and so that you can make your own conclusions from observing yourself.  Keep in mind there are modifications to and conclusions made from this experiment as we go along.

In each video we are rating the taste of the water on a scale of 1-10, with 1 being the worst tasting and 10 being the best tasting.

The Enagic did not test very well in the taste test. However I realized that I had not checked the pH of any of the water samples.  So after this video we tested the pH of all of the ionized water.

Modifications Needed

After this initial testing I checked the pH of all the water we were tasting.  Here’s a table of what the pH was after the video for each water source.  After seeing the higher pH for the Enagic, I concluded that this might have effected the results of the Enagic water ionizer’s taste test.

In the following videos I attempt to control the pH variable. After redoing the taste testing with all water ionizers at the same pH level (see chart below) the Enagic still did not do as well as the other water ionizers.

For the sake of condensing the information contained in these videos, I am only putting the average score from each taste tester for each water source.

Final Conclusion

The results are actually quite amusing.  They are not very decisive and even within one taste test on one person, it seems to not have any real pattern.  But, I guess that’s what you get when you are doing an experiment based on someone’s opinion.

It looks like the Athena wins out with St Louis tap water as a close second.

You can watch the videos yourself and conclude as you wish.

Note: We are lucky in St Louis to have such good tasting tap water.  That may have influenced the results of these tests.

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER! Give yourself and your family the gift of health this year!

Wishing You Water Wellness!
Sincerely,
Cathie LoGrasso

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE [692-5525]

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At the request of a customer I made and tested some lemonade today with ionized water from my Athena water ionizer. 

Lemons are known to be one of those fruits that are acidic, when tested before consumption, but have an alkalizing effect on the body. The reason for this is that the ash of lemons [the residue after burning (digestion)] is alkaline. 

What my customer wanted to specifically know was, “What happened to the ORP after adding lemon juice to the ionized water?” So, that’s the subject of this video:

What I discovered, and you can see this in the video, is that the pH dropped from 10.8 to 2.7 in a matter of seconds as it changed from ionized water to ionized lemonade water… after adding the fresh-squeezed juice of 1/4 lemon. However, the ORP only dropped from -736 to -392. This is significant, because -392 ORP is still so high [or I should say "low"] that it’s considered medical quality.

I followed-up by adding in some Stevia and then testing the sweetened ionized water lemonade. The Stevia didn’t change the pH or the ORP. It did make for a great, healthy, naturally-sweet lemonade though. Yum! I recommend it highly.

After over 16 years of drinking alkaline ionized water, I can say with conviction that the very best thing I could give to myself or a loved one is a WATER IONIZER!  Give yourself and your family the gift of health this year! 

Email Us: Support@alkaline-water-plus.info
Website Home: http://www.alkalinewaterplus.com
Copyright © 2006 – 2011 Alkaline Water Plus
Call for a “Best Price Quote” 1-888-MY-ALKALINE
WE ARE OPEN FROM 8am TO 10pm CENTRAL TIME [7 DAYS PER WEEK!]
Get the Latest Water Ionizer Deals and News: Tweet! Tweet! Follow AlkalinePlus on Twitter! 

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